An icebox cake is an American classic. Crisp cookies softened overnight in the fridge with a nice creamy mixture? You can’t go wrong with this simple and delicious dessert! This take on the Icebox cake features fresh Strawberries, Cream Cheese and Vanilla Wafers. This dessert can easily be made ahead and Kana Pre-Cut parchment paper makes for easy clean-up! Make this Strawberries and Cream Icebox cake for your next summer party!
Looking for something different to serve for dessert? Try some Honey Ice Cream with a Strawberry-Balsamic swirl. It sounds far out there, but the classic strawberry-balsamic combination is as popular as ever. The sweet honey ice cream mixed with the tangy balsamic, YUM! Give this a try! Your guests will be very impressed (plus it’s super easy!)