Why you'll love it
Cookware, made better
We use only premium materials including two layers of painted enamel from TOMATEC©, to increase lifetime durability and performance.
Made from 40% recycled cast-iron that would have gone to a land-fill.
3.8mm walls reduce unnecessary heft and add the perfect touch of modern flair to any kitchen.
Perfectly balanced wall and base thickness
Dual layers of TOMATEC® porcelain enamel
SPRAYED ENAMEL for performance and durability
Get them both
What our customers think about our 10-inch Ultimate Skillet
It was a gift
Recipients were delighted to receive it!
Four years strong!
I bought a white version of this skillet from Milo four years ago, and it’s still one of my favorite cast iron skillets. It’s heavy, so the helper handle is great for moving the pan. It cooks everything so well, including meats/fish, casseroles, stir fries, homemade buttermilk biscuits, etc., with just a little butter or oil to start. The pan is deep, so it holds a lot. Cleanup is a breeze as well with just soap, water, and a soft sponge. I also have several Le Creuset and Staub pans, and I reach for my Milo pan more. The enameled finish just seems more durable. Please add more sizes!
I'm learning how to use my pan it will be my go to cornbread pan for sure heat distribution is great
Recipes to make with your SkilletGET INSPIRED
Veggie lover or not, these enchiladas bring the heat and crowd-pleasing flavour! You’ll make a simple homemade enchilada sauce that coats the likes of smoky black beans, zucchini and ...