An icebox cake is an American classic. Crisp cookies softened overnight in the fridge with a nice creamy mixture? You can’t go wrong with this simple and delicious dessert! This take on the Icebox cake features fresh Strawberries, Cream Cheese and Vanilla Wafers. This dessert can easily be made ahead and Kana Pre-Cut parchment paper makes for easy clean-up! Make this Strawberries and Cream Icebox cake for your next summer party!
Stone Fruit Cobbler Bars are the perfect way to celebrate summer fruit! Either with your morning coffee, afternoon snack, or afterdinner dessert, these bars are the perfect treat! An almond shortbread base is topped with fresh peaches and juicy cherries, baked in an apricot jam custard that’s has been topped with crushed almonds, and almond crumble.