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Lemon Cake with Blueberry Whipped Cream
This no-fuss recipe for Lemon Cake with Blueberry Whipped Cream is the perfect thing to make to usher in warmer weather and sunnier days. A tender lemon cake is sandwiched and topped with blueberry jam-laden whipped cream, making for a beautiful tea time treat. Though it’s best eaten the day it’s made, you can make the cake a day ahead and then top right before serving--the whipped cream and finishing of the cake takes less than 10 minutes!
Skillet Baked Cinnamon Rolls
Is there anything better than warm homemade cinnamon rolls fresh out of the oven? We think not, and neither does Spencer Lawson, the baking mastermind behind this recipe. These rolls are perfectly pillowy, sublimely sticky and a wonderful way to start (or end) your day.
Your Choice Citrus Bars
These Citrus Bars are delectably tangy and completely customizable, depending on the citrus flavor that takes your fancy. Whether it's juicy grapefruit, zesty lime or classic lemon, these baked treats are a total delight for the tastebuds!
Black Forest Guinness Cake
Meet your new favorite dessert recipe. The chocolatey depth of the Guinness Stout is the perfect match for the juiciness of fresh cherries. Add some soft peaks of sweetened whipped cream to the mix, and you have the perfect dessert for St. Patrick's Day... or any other day really!
Healthier Maple and Goji Berry Granola
This healthier granola recipe is so simple, you won't have any excuse for purchasing the store-bought version ever again! Packed full of naturally occurring vitamins and minerals, this is a real breakfast treat that pairs perfectly with Greek yogurt and fresh berries.
Gluten Free Peanut Butter Espresso Chocolate Chunk Cookies
If there ever was a time to make these delicious balls of creamy peanut butter, chocolate and espresso chunks, that time is now. Emily Chave combines classic and delicious flavors in a cookie recipe that comes together quickly, easily and has the bonus of being entirely gluten free. In our books, that justifies eating them 4 at a time...right?
Salted Caramel Skillet Brownie
Is there a more perfect match than chocolate and salted caramel? When it comes to Spencer Lawson's skillet brownie recipe, we think not. Unctuously gooey, this dessert should be eaten while still warm, and with a large scoop of vanilla ice-cream.
Spicy Chocolate Sugar Cookies
Isn't it time you added some chocolatey heat to your sugar cookies? We sure think so. This recipe by Spencer Lawson amps up a classic favorite with cocoa and chili powder to add just the right amount of spicy, chocolatey goodness to delight that special Valentine. Opt to serve them bare or decorate them festively. Whatever you decide, these delicious treats will be gone before you know it!
Red Velvet Cake with Madagascar Vanilla Cream Cheese Icing
It's delicious, eye-pleasing and a baking classic for a reason: red velvet cake can make the simplest of meals special and accompany the most elevated of menus at the very same time. This recipe from Mark Phillips is quick and uncomplicated but doesn't skimp on the most important step: icing. While it can serve a crowd, be prepared for every guest to ask for more.
Blood Orange Chocolate Cookie Bars
Looking for a delicious recipes to satisfy your sweet tooth? Look no further than these dreamy chocolate shortbread squares with a creamy blood orange filling from Julia Estrada. They’re decadent, tangy and sweet -- just like a lemon bar -- but with intense chocolate and orange flavor. Once you sample it, this is a recipe you’ll be making over and over!
Overnight Artisan Bread
Whether you’re new to making bread or a seasoned pro, this Overnight Artisan Bread is a great addition to any baker’s repertoire. After a simple mix (no heavy kneading required!) and a brief rise on the counter, the dough is placed in the fridge overnight, making the timing for this recipe flexible and perfect for getting fresh bread on the table whenever you want it.
Monster Cookies
These Monster Cookies by Emily Chave are a perfect mash-up of all the good things in life - chocolate, peanut butter and M&M's! Naturally gluten free, old fashioned rolled oats give these cookies a delectably chewy texture.
Gluten Free French Toast Casserole with Maple Caramel
Love french toast but hate standing over the stove all morning? Then you'll love this recipe - the hardest part is lifting the baking tray out of the oven! It's refined sugar-free, gluten-free and deliciously perfect for Sunday brunch.
Gluten Free Skillet Dutch Apple Pie
Sweetened with coconut sugar and maple syrup, this delectable apple dessert is made in our Ultimate Skillet, allowing for even cooking and easy serving!
Gluten Free Gingerbread Cookies
What says the holidays more than the familiar spiciness of gingerbread cookies? Thanks to Emily Chave, you can now enjoy your favorite festive treat without the gluten and dairy. Get out those rolling pins - you're going to want to make these cookies. Stat.
Gluten Free Cheddar Chive Rolls
Amp up your side dish game with these Cheddar Chive Rolls by Emily Chave. One part cheese scone, the other part dinner roll, these make the perfect buttery accompaniment to any table!
Pumpkin Spice Cinnamon Donuts
Cook this easy recipe for gluten free baked donuts and fill your home with the delicious flavors of fall.
Skillet Pumpkin Pie
Nothing beats a sweet and spiced pumpkin pie baked in a skillet for the ultimate celebration of fall flavors.
Gluten Free Chocolate Muffins
Delicious rich chocolate muffins are easier than ever thanks to this gluten-free recipe.
Gluten Free Vanilla Cake
This is the easiest way to make a delicious gluten free vanilla cake with zero fuss.
Gluten Free Bread
This handy gluten-free bread recipe takes the guesswork out of baking thanks to Lulubelle organic and gluten-free bread mix.
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